Publications

Found 2 results
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2007
Kuhnle GGC, Story GW, Reda T, Mani AR, Moore KP, Lunn JC & Bingham SA (2007) Diet-induced endogenous formation of nitroso compounds in the GI tract. Free Radic Biol Med 43, 1040-7
Lunn JC, Kuhnle G, Mai V, Frankenfeld C, Shuker DEG, Glen RC, Goodman JM, Pollock JRA & Bingham SA (2007) The effect of haem in red and processed meat on the endogenous formation of N-nitroso compounds in the upper gastrointestinal tract. Carcinogenesis 28, 685-90