Urinary sucrose and fructose as biomarkers for sugar consumption.

TitleUrinary sucrose and fructose as biomarkers for sugar consumption.
Publication TypeJournal Article
Year of Publication2005
AuthorsTasevska, N, Runswick, SA, McTaggart, A, Bingham, SA
JournalCancer Epidemiol Biomarkers Prev
Volume14
Issue5
Pagination1287-94
Date Published2005 May
ISSN1055-9965
KeywordsAdult, Aged, Biological Markers, Body Weight, Cross-Over Studies, Diet, Diet Records, Dietary Sucrose, Dose-Response Relationship, Drug, Fructose, Humans, Male, Middle Aged, Time Factors
Abstract

The use of 24-hour urinary sucrose and fructose as potential biomarkers for sugars consumption was investigated in two studies of 21 healthy participants living in a volunteer suite where dietary intake was known and all specimens collected. The dose-response was assessed in 12 males using a randomized crossover design of three diets containing constant levels of 63, 143, and 264 g of sugars for 10 days each. Both sugars and sucrose intake were significantly correlated with the sum of sucrose and fructose concentration in urine (0.888; P

DOI10.1158/1055-9965.EPI-04-0827
Alternate JournalCancer Epidemiol. Biomarkers Prev.
Citation Key10.1158/1055-9965.EPI-04-0827
PubMed ID15894688