No association of consumption of animal foods with risk of ovarian cancer.

TitleNo association of consumption of animal foods with risk of ovarian cancer.
Publication TypeJournal Article
Year of Publication2007
AuthorsSchulz, M, Nöthlings, U, Allen, N, N Onland-Moret, C, Agnoli, C, Engeset, D, Galasso, R, Wirfalt, E, Tjønneland, A, Olsen, A, Overvad, K, Boutron-Ruault, M-C, Chajès, V, Clavel-Chapelon, F, Ray, J, Hoffmann, K, Chang-Claude, J, Kaaks, R, Trichopoulos, D, Georgila, C, Zourna, P, Palli, D, Berrino, F, Tumino, R, Vineis, P, Panico, S, H Bueno-de-Mesquita, B, Ocké, MC, Peeters, PHM, Lund, iv, E, Gram, IT, Skeie, G, Berglund, G, Lundin, E, Hallmans, G, González, CA, Quirós, JRamón, Dorronsoro, M, Martinez, C, Tormo, M-J, Barricarte, A, Bingham, S, Khaw, K-T, Key, TJA, Jenab, M, Rinaldi, S, Slimani, N, Riboli, E
JournalCancer Epidemiol Biomarkers Prev
Volume16
Issue4
Pagination852-5
Date Published2007 Apr
ISSN1055-9965
KeywordsAnimals, Dairy Products, Diet, Eggs, Europe, Female, Humans, Meat, Ovarian Neoplasms, Risk Factors
DOI10.1158/1055-9965.EPI-07-0054
Alternate JournalCancer Epidemiol. Biomarkers Prev.
Citation Key10.1158/1055-9965.EPI-07-0054
PubMed ID17416784
Grant ListG0401527 / / Medical Research Council / United Kingdom